Pan out of disk harrows!Diameter 400mm and 500mm
Pan out of disk harrows!Diameter 400mm and 500mm
Pan out of disk harrows!Diameter 400mm and 500mm
Pan out of disk harrows!Diameter 400mm and 500mm
Pan out of disk harrows!Diameter 400mm and 500mm
Pan out of disk harrows!Diameter 400mm and 500mm
Pan out of disk harrows!Diameter 400mm and 500mm
Pan out of disk harrows!Diameter 400mm and 500mm
Pan out of disk harrows!Diameter 400mm and 500mm
Pan out of disk harrows!Diameter 400mm and 500mm
Pan out of disk harrows!Diameter 400mm and 500mm
Pan out of disk harrows!Diameter 400mm and 500mm
Pan out of disk harrows!Diameter 400mm and 500mm
Pan out of disk harrows!Diameter 400mm and 500mm
Pan out of disk harrows!Diameter 400mm and 500mm
Pan out of disk harrows!Diameter 400mm and 500mm
Pan out of disk harrows!Diameter 400mm and 500mm
Pan out of disk harrows!Diameter 400mm and 500mm

Listning ID 125879

Description

We offer you a frying pan for cooking on the fire with oval bottom!Type "wok","saj","harrow"

Pan for ages!Made soundly and qualitatively!

Frying pan with a diameter of 400mm. and 500mm.

The bottom is formed from a single sheet gorjachekatanoj steel with a thickness of 4mm. No zawartych holes,as the pans of the disk harrow.The depth of the bottom 40mm.

Height бортика25 mm.

Thickness 4mm. Rim welded continuous weld,there will be nothing to leak.

Legs with a diameter of 14mm and a length of 250 mm,is made removable ,which facilitates transport and allows you to cook on the grill.

Handle diameter 10mm.

Book!

Always in stock!!!

Sent throughout Ukraine in any convenient carrier.Payment upon receipt of goods.

If You are not satisfied with the quality of our products,you can make a return and we will refund the money and reimburse all transportation costs.

The pan will cook delicious meals and will give You a good mood!

SEE ALL MY ADDS!!!

INSTRUCTIONS FOR ENTERING SKOVORODOCHKI IN OPERATION.

1.Wash in warm water with detergent.

2.ProArte 1-2kg of salt to the salt darkened and began to fire intermittently for 30-40min.

3.Pour the salt with water, and bring to a boil,the salt is dissolved,then drain the water.

4.Pour 0.5 liters of sunflower oil and fry 30 minutes,this oil drain into a jar.

5.Pour clean oil and can cook.

6.Oil drained in a jar in the offseason to lubricate the pan,cover with the top,all the little details, lubricate and wrap in newspaper.Store in a dry place.

Additional information
For all questions regarding this announcement, please call
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